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Prospects of Turkish Organic Food Sector: Some Suggestions Improving the Market
dc.contributor.author | NardaliI, Sinan | |
dc.contributor.author | Gencler, Funda | |
dc.date.accessioned | 2012-06-01T08:55:42Z | |
dc.date.available | 2012-06-01T08:55:42Z | |
dc.date.issued | 2011-01 | |
dc.identifier.uri | http://10.11.10.50/xmlui/handle/123456789/812 | |
dc.publisher | Editura Europlus Galaţi | en_US |
dc.subject | alimente ecologice | en_US |
dc.subject | organic production | en_US |
dc.subject | Turkish organic sector | en_US |
dc.subject | management | en_US |
dc.subject | agricultura | en_US |
dc.title | Prospects of Turkish Organic Food Sector: Some Suggestions Improving the Market | en_US |
dc.type | Article | en_US |
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